タグ: vegetarian
Vegetarian RAMEN
2022.01.08
Thank you for joining the online ramen cooking class from Germany! For those vegetarians, used soy meat today
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
November recipes
2020.11.18
#Basic KUSHI-AGE (KUSHI-KATSU)
400JPY／400円
Cooking level: Intermediate／中級
Duration: 1.5 hours／1.5時間
Number of pages: 4 pages／4ページ
#Vegan MISO RAMEN (Black sesame noodles)
400JPY／400円
Cooking level: Intermediate／中級
Duration: 1.5 hours／1.5時間
Number of pages: 4 pages／4ページ
ALL English recipes 日本語レシピ全て
Sushi Course
Schedule
17:30～20:00
Price
14,300JPY (TAX included)
Program
Sushi: Nigiri Sushi(9), Gunkan Maki(2), Maki Sushi(1)
Yakitori(2), Miso soup with Tofu
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses raw fish, shrimp, egg, chicken.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Bento (Lunch Box) Course
Schedule
11:30～14:00／17:30～20:00
Price
12,100JPY (TAX included)
Program
7 basic Japanese dishes: Simmered squash, Ginger-simmered beef in sweetened soy sauce, Green vegetable with sesame dressing, Grilled fish, Dashi-maki (rolled dashi omelet), Deep-fried shrimp, Two kinds of Onigiri (rice balls) *Served with Miso soup, fruit.
Lesson language
日本語, English
Information on ingredients
This class uses shrimp, egg, beef, sesame.
For vegetarian / vegan
This class cannot accommodate vegetarians.
For Muslims
This class does not use pork.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.