タグ: sakuracook
Lovely smile
2020.01.07
セルビアから来たカップルが素敵な笑顔で初めてのお寿司作りに挑戦しました！
A couple from Serbia challenged to make their first sushi with a lovely smile!
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Fresh noodles
2020.01.06
シンガポールから来た2人が手作りしたラーメンはとても新鮮な味でした！
The ramen handmade by two people from Singapore had a very fresh taste!
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
International class
2020.01.06
オーストラリアとフィリピンから来た３組の家族が一緒にラーメン作りを楽しみました！
Three families from Australia and the Philippines enjoyed making ramen together!
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Well-balanced cooking
2020.01.04
タイから来た４人のグループがバランスの良いお弁当作りを楽しみました！
A group of four from Thailand enjoyed making a well-balanced Bento!
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Make from scratch
2020.01.04
フィリピンの素敵なグループがラーメンをゼロから作りました！
A wonderful group from the Philippines made ramen from scratch!
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Lively group
2020.01.03
オーストラリアから来た７人グループが賑やかにラーメン作りを楽しみました！
A group of 7 people from Australia enjoyed making ramen lively!
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Wonderful family
2020.01.03
香港から来たファミリーが「寿司コース」に参加しました。小さな女の子もクッキングに挑戦しました！
A family from Hong Kong participated in the “Sushi course”. A little girl also tried cooking!
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
New friends
2020.01.02
シンガポールとオーストラリアのゲストが一緒にラーメンを作って友達になりました！
Singaporean and Australian guests made ramen together and became friends!
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Sushi sisters
2020.01.02
韓国の姉妹が寿司作りのステップをマスターし、美しい握り寿司を完成しました！
Korean sisters mastered the steps of sushi making and completed beautiful nigiri sushi!
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Lovely couple
2020.01.01
イギリスから来た素敵なカップルが３種類のラーメン作りを楽しみました！
A lovely couple from England enjoyed making 3 types of ramen!
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Ramen & Gyoza
2020.01.01
アメリカの素敵なご家族がラーメンと餃子を手作りして日本の休日を楽しみました！
A lovely American family made ramen & gyoza and enjoyed the Japanese holiday!
ラーメン&餃子を予約する／Book Ramen & Gyoza
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Sushi Course
Schedule
17:30～20:00
Price
14,300JPY (TAX included)
Program
Sushi: Nigiri Sushi(9), Gunkan Maki(2), Maki Sushi(1)
Yakitori(2), Miso soup with Tofu
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses raw fish, shrimp, egg, chicken.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Sushi Basic
Schedule
17:30～19:30
Price
9,900JPY (TAX included)
Program
Sushi: Nigiri Sushi(9)
Miso soup with Tofu
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses raw fish, shrimp.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Ramen Course (3 types of ramen)
Schedule
11:30～14:00／17:30～20:00
Price
11,000JPY (TAX included)
Program
Make three types of small size ramen (The total amount of noodles is 100g)
1. Salt Ramen
Topping: juicy sweet pork, bean sprouts, seaweed
2. Soy sauce Ramen
Topping: steamed cabbage, green vegetables, sweet corn
3. Miso Ramen
Topping: Spicy chicken, boiled eggs, green onion
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses pork, chicken, egg, sesame.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class use pork (can be changed to mushrooms).
ラーメンコースを予約する／Book Ramen course
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Ramen & Gyoza(dumplings)
Schedule
11:30～14:00／17:30～20:00
Price
11,000JPY (TAX included)
Program
Make Ramen and two types of Gyoza
1. Salt Ramen with Chicken
Toppings: chicken, green onion, sweet corn, seaweed
2. Round shaped Pork Gyoza (3)
Filling: pork, cabbage and other vegetables
3. Rectangular shaped Vegetable Gyoza (2)
Filling: mushroom, cabbage and other vegetables
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses pork, chicken.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class use pork (can be changed to soy meat).
ラーメン＆餃子を予約する／Book Ramen & Gyoza
ラーメン＆餃子を予約する／Book Ramen & Gyoza
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Bento (Lunch Box) Course
Schedule
11:30～14:00／17:30～20:00
Price
12,100JPY (TAX included)
Program
7 basic Japanese dishes: Simmered squash, Ginger-simmered beef in sweetened soy sauce, Green vegetable with sesame dressing, Grilled fish, Dashi-maki (rolled dashi omelet), Deep-fried shrimp, Two kinds of Onigiri (rice balls) *Served with Miso soup, fruit.
Lesson language
日本語, English
Information on ingredients
This class uses shrimp, egg, beef, sesame.
For vegetarian / vegan
This class cannot accommodate vegetarians.
For Muslims
This class does not use pork.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Tempura Basic
Schedule
11:30～13:30／17:30～19:30
Price
9,900JPY (TAX included)
Program
Tempura: Vegetables (3), Seafood (2), Mix (1)
Clear soup
*Served with rice, chilled Tofu
Lesson language
日本語, English
Information on ingredients
This class uses flour (gluten) , shrimp.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork.
天ぷらベーシックを予約する／Book tempura basic
天ぷらベーシックを予約する／Book tempura basic
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Private Guide Service
Private professional guide service in the kansai area!
We will provide customized experience for your wishes.
4 hours course — 18,000JPY per group (up to 4 people) tax included
8 hours course — 30,000JPY per group (up to 4 people) tax included
*Excludes transportation fee, entrance fee, meal fee
Please request your interest!
*Refer to the following sample itinerary.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Sample Itinerary
Enjoy Japanese food
Explore the local food restaurant
Tour of sake brewery
Try a variety of ramen restaurants
Best teppanyaki experience
Taste traditional kaiseki cuisine
Visit Kuromon market
Enjoy history heritage
Kyoto tour
Nara tour
Himeji Castle and Kobe
Osaka Castle
Enjoy traditional culture
Samurai experience
Ninja experience
Kimono and Matcha experience
Calligraphy
Flower arrangement
Japanese painting
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp